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read more >Tag: Tuscany
ntering Le Pietre Serene means feeling welcomed in a large country house. The furniture comes from the recovery of simple objects, with a vintage charm, which restore warmth and familiarity. “We opened our home to others,” says Anna Maria. It is a no-frills welcome, which puts people at the center, making guests feel part of the family.
read more >Harp is a complex instrument, which requires time, strength and involves the whole body – hands, feet, head and heart.
read more >I started my profession in 1982, at a time when dentistry was still a rather neglected branch of medicine. Especially in small provincial companies, dental treatments were often handled with approximation by dental technicians, which made things even more difficult. Over the course of my career, I have witnessed an incredible evolution of the profession.
read more >There is an image that holds all the magic of a new beginning: a thirty-year-old dress brought back to life, a wedding among the vineyards of Le Filigare Wine & Country Relais, and the golden light of the Tuscan countryside gently embracing two young newlyweds.
read more >Today we are talking about the project espoused by these two territories: ‘The Alps of the Apuan Sea where the sun kisses twice’.
read more >From 7 to 30 November 2025, the Church of San Francesco in Lucca will once again be the scene of four events, open to the public, designed to explore the many forms that borders can take: geographical, cultural, existential.
read more >the most surprising creation is Segreto del Mare, a sparkling wine aged for 18 months at a depth of 50 meters in the Tyrrhenian Sea
read more >Systems-Pool’s activity is now divided between the construction of new swimming pools, the renovation of existing facilities and routine maintenance, which represents a significant portion of turnover.
read more >The heart of Life is enclosed in a simple but powerful belief: we must not only train the body, but improve people’s lives. This means personalized attention, care for the environment and authentic relationships.
read more >For Studio Romolini, each project bears its own unique identity: it bears the imprint of the client and requires a dedicated approach.
read more >Her experience abroad has provided the tools to bring innovation even in more traditional contexts, as often happens in the Tuscan territory. Here places preserve a charm and a history that deserve respect, but which can also be enhanced and reinterpreted with a new conception of the perception of space
read more >We ask Sergio himself, a historic interpreter of the Anghiari and Tuscan gastronomic tradition by extension. As well as a sincere friend – and that’s not a detail.
read more >Francesco Faccendi, born in 1973, is today one of the best Italian pastry chefs specialized in the processing of chocolate and large leavened products. Becoming an APEI Ambassador means becoming part of a community of pastry chefs of excellence and contributing to the development and enhancement of the Italian pastry art.
read more >Music and artistic activities are essential for the cohesion of the city. In this regard, the works of the “School of Music” came to an end.
read more >These are the owners of the bar and restaurant businesses Bradi Toscani, Caffè Centrale, Il RitroVino, La Torretta, Pasticceria Centro Storico and Torotosco, six businesses in the same sector, but with different offers and styles, all based on excellence.
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