And so the Fabbriche di Vallico Mill, with its 300 years of history, continues to turn not only the stones, but also the memory, the agricultural culture and the economy of the valley. A great little centre of rebirth for the Garfagnana.
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The association was established in 2022 and already includes nine DOP and IGP products: Castagna del Monte Amiata IGP, Fagiolo di Sorana IGP, Farro della Garfagnana IGP, Marrone del Mugello IGP, Mortadella di Prato IGP, Pane Toscano DOP, Pecorino delle Balze Volterrane DOP, Olio di Seggiano DOP and Olio Terre di Siena DOP.
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