This spirit of innovation also led to the creation of Picci’s, a wine bar and bistro named after Aldo’s childhood nickname, dedicated to promoting Tuscan excellence.
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Le Pietre Serene is part of this renewed appreciation of the land: a place where agriculture, cuisine, and hospitality meet naturally.
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At the Carletti oil mill you can breathe a family atmosphere. As soon as you walk in you feel at home, welcomed by the warm and contagious smile of Settimio and his family, in a green oasis where time has stopped four centuries ago, without giving up the advantages offered by modern technologies applied to the ancient art of olive oil making.
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