Alto Tevere & Valtiberina Toscana Edition
Here are the latest editorials from the Alto Tevere Magazine that are currently online. Enjoy!
Baia Castello: the Scent of the Sea in Città di Castello
A story made up of returns, friendships, intuitions and fresh fish, which is intertwined in a restaurant . . .
Read MoreThe Festival delle Nazioni Pays Homage to France
The Festival delle Nazioni, a historic and prestigious event that this year reaches its fifty-eighth edition, returns . . .
Read MoreMontone Celebrates the Donation of the Holy Thorn
In Montone, every Easter Monday and the penultimate Sunday of August (this year, therefore, from 17 to . . .
Read MoreTrattoria Lea: a Family Story and Authentic Welcoming
The secret of Trattoria Lea does not lie only in the recipes handed down, in the fresh . . .
Read MoreRaphael’s Banner of the Holy Trinity at the Metropolitan Museum of Art in New York
Raphael's Processional Standard of the Holy Trinity, kept in the Municipal Art Gallery of Città di Castello . . .
Read MoreCampo Base, Alessandra Cheli’s Outdoor Philosophy
Campo Base is much more than just a shop but a place of meeting, exchange and passion . . .
Read More“METALLICA. Sculpture in Italy 1947-2025”
The exhibition "METALLICA. Sculpture in Italy 1947- 2005" curated by professor, Bruno Corà was conceived with significant . . .
Read MoreFestival of the Paths of Francis 2025: a Journey through Joy, Harmony and Fraternity
"Joy, Harmony, Fraternity": this will be the leitmotif of the Festival of the Paths of Francis 2025, . . .
Read MoreLa Pieve Vecchia, Border Cuisine and Tradition
Today we have the pleasure of delving into the history, philosophy and evolution of this restaurant with . . .
Read MoreHealth and Aesthetics with Studio Ilari Billi
Dr. Ilari and Dr. Billi, guided by the most modern technologies and a continuous study of the . . .
Read MoreReady-Made Ecological Transition
In short, an integral and coherent 'ecological' lifestyle – which is not limited to the commercial fact . . .
Read MoreAngolo 41: a Journey into Taste and Tradition
Angolo 41 thus represents a perfect balance between catering and bar tendering. With an ever-changing menu, a . . .
Read MoreThe Rebirth of Basketball in Anghiari: The New ‘Libertas San Bartolomeo’
The colours of Libertas San Bartolomeo are white and green, chosen to honour the local tradition. Although . . .
Read MoreGetting married at Borgo di Celle
In the mind of every bride or in the imagination of every couple who intends to announce . . .
Read MoreAn unpublished Sanzio
Among the novelties, the scientific color reconstruction of the first documented work of Raphael, the Coronation of . . .
Read MoreMy Saint Francis of Assisi
In a recent edition of Valley Life (n. 163, spring 2021) we had already told the passionate . . .
Read MoreRestaurant Enoteca Berghi
The atmosphere is familiar and informal, but also extremely elegant: the beautiful veranda on the course of . . .
Read MoreA templar site in Città di Castello
The frescoes of the fifteenth century coexist with an older layer dating back to at least two . . .
Read MoreThe fairy tale of L’Incanto
And if you’re in the mood for meat, this is where you have to have dinner! The . . .
Read MoreTrattoria Lea, the Bible of Tifernate cuisine
The history of this restaurant is intertwined with that of Città di Castello, as far back as . . .
Read MoreMusic, for success there is X Factor, to get there MeltinaRecords
MeltinaRecords (MR) is one of the places where music becomes a profession as well as a dream . . .
Read MoreThe 41st National White Truffle Exhibition
An exceptional showcase to celebrate all types of truffles, because in this area, the microclimate offers a . . .
Read MoreThe Valley of Piero and Raphael
The Valle Museo [Valley of the Musems] comes closer. What is meant by this expression? Is it . . .
Read MoreLess than seven degrees between Piero and Frida
In this extraordinary “photo album” often painful events in her life pursue one another but she remained . . .
Read MoreYou might also like these . . .
Understanding Phonophobia in Animals
By Serena Lombardi With New Year's Eve now behind us, it's time to...
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